Enjoy a cool and invigorating treat with this easy-to-make coffee cooler recipe. It combines the rich and bold flavors of coffee with creamy milk, sweetener, and ice for a refreshing beverage. Perfect for hot summer days or as a pick-me-up any time of the day, this coffee cooler recipe will satisfy your cravings and keep you cool. Whip up a batch in just a few minutes and enjoy the perfect balance of sweet and caffeinated flavors.
Ingredients
- 1 cup brewed coffee, cooled
- 1 cup milk
- 2 tablespoons sweetener (sugar, honey, or syrup)
- 1 cup ice cubes
- Whipped cream (optional)
- Cocoa powder or cinnamon for garnish (optional)
Directions
- In a blender, combine the brewed coffee, milk, sweetener, and ice cubes.
- Blend on high until all the ingredients are well combined and the mixture is creamy.
- Taste and adjust the sweetness if needed.
- Pour the coffee cooler into glasses.
- If desired, top with whipped cream and sprinkle with cocoa powder or cinnamon for added flavor and presentation.
- Serve immediately and enjoy.
Interesting Facts
Coffee coolers are a popular drink during the summer months in the United States.
Adding whipped cream and a sprinkle of cocoa powder or cinnamon on top of the coffee cooler enhances its taste and visual appeal.
You can experiment with different sweeteners like honey or flavored syrups to customize the flavor of your coffee cooler.
This recipe can be easily doubled or tripled to serve a larger crowd or store in the refrigerator for later use.