Refreshing and Light Strawberry Whip Recipe

This strawberry whip recipe is a light and refreshing dessert that is perfect for the summer. Made with fresh strawberries and whipped cream, it is a simple and elegant treat that is sure to impress. The dish requires minimal ingredients and can be prepared in just a few easy steps. Serve it chilled for a delightful and creamy dessert that will leave everyone wanting more.

Ingredients

• 2 cups fresh strawberries
• 1 cup heavy cream
• 1/4 cup powdered sugar
• 1 teaspoon vanilla extract

Directions

1. Wash and hull the strawberries, then slice them into small pieces.
2. In a mixing bowl, whip the heavy cream until soft peaks form.
3. Add the powdered sugar and vanilla extract to the whipped cream and continue to whip until stiff peaks form.
4. Gently fold the sliced strawberries into the whipped cream mixture.
5. Transfer the strawberry whip into individual serving glasses or a large serving dish.
6. Refrigerate for at least 1 hour to allow the flavors to meld and the dessert to set.
7. Garnish with fresh strawberry slices before serving.

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