Poppy-Seed Dressing III

Ingredients

• 1/3 cup white sugar
• 1/2 cup cider vinegar
• 1 tablespoon poppy-seeds
• 1/2 cup vegetable oil
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1/4 teaspoon salt
• 1/4 teaspoon ground black pepper

Directions

1. In a medium bowl, mix together the sugar, vinegar, and poppy-seeds.
2. In a slow and steady stream, whisk in the vegetable oil until all of the ingredients are combined.
3. Add the garlic powder, onion powder, salt, and pepper, and whisk to combine.
4. Transfer the dressing to a jar or container with a tight-fitting lid.
5. Refrigerate for at least an hour before serving.

Interesting Facts

• The poppy-seed dressing is a popular addition to salads in the United States.
• Poppy-seeds are a good source of calcium, iron, and other essential vitamins and minerals.
• The dressing will keep in the refrigerator for up to a week.