Pancho Villa Baked Tilapia

5 stars
4.80 (16)
Pancho Villa Baked Tilapia
Prep Time:
10 mins
Cook Time:
30 mins
Total Time:
40mins
Category:
Recipe by Administrator
Published on September 10, 2023

This Pancho Villa Baked Tilapia recipe is a delicious and healthy dish that combines the flavors of Mexico with the delicate taste of tilapia. The tilapia fillets are marinated in a flavorful mixture of spices and lime juice, then baked to perfection in the oven. The result is a tender and flaky fish with a zesty and slightly spicy kick. This recipe is perfect for a quick weeknight dinner or for entertaining guests. Serve it with rice, black beans, and a fresh salad for a complete and satisfying meal.

Ingredients

  • 4 tilapia fillets
  • 2 tablespoons olive oil
  • 2 tablespoons lime juice
  • 1 teaspoon chili powder
  • 1 teaspoon cumin powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper (optional)
  • Fresh cilantro, chopped (for garnish)
  • Lime wedges (for serving)

Directions

  1. Preheat the oven to 400°F (200°C).
  2. In a small bowl, whisk together the olive oil, lime juice, chili powder, cumin powder, garlic powder, paprika, salt, black pepper, and cayenne pepper (if using).
  3. Place the tilapia fillets in a shallow dish and pour the marinade over them, making sure to coat both sides.
  4. Marinate the fish for at least 15-20 minutes to allow the flavors to penetrate the meat.
  5. Transfer the marinated tilapia fillets to a baking dish, arranging them in a single layer.
  6. Bake in the preheated oven for 12-15 minutes, or until the fish flakes easily with a fork and is opaque throughout.
  7. Remove the baked tilapia from the oven and let it rest for a few minutes before serving.
  8. Garnish with fresh chopped cilantro and serve with lime wedges for squeezing over the fish.
  9. Enjoy your delicious Pancho Villa Baked Tilapia!

Interesting Facts

  • In Mexico, Pancho Villa is a legendary figure known for his leadership during the Mexican Revolution.
  • Tilapia is a freshwater fish that is low in fat and calories, making it a healthy choice for this recipe.
  • The marinade for this recipe can also be used for other types of fish or even chicken.