Maple-Glazed Chipotle Goat Cheese Lamb Burgers

Ingredients

• 1 lb ground lamb
• 1/2 cup maple syrup
• 1/4 cup chipotle peppers in adobo sauce, chopped
• 1/2 cup crumbled goat cheese
• 1/4 cup minced shallots
• 2 cloves garlic, minced
• 1 teaspoon smoked paprika
• 1 teaspoon ground cumin
• 1 teaspoon sea salt
• 1/2 teaspoon freshly ground black pepper
• 4 hamburger buns, toasted
• Toppings of your choice (lettuce, tomato, onion, etc.)

Directions

1. In a large bowl, combine the ground lamb, maple syrup, chipotle peppers, goat cheese, shallots, garlic, smoked paprika, cumin, salt, and pepper. Mix well to combine.
2. Divide the mixture into four equal portions and shape into patties.
3. Heat a large skillet over medium heat and add the patties. Cook for 4-5 minutes per side, or until the patties are cooked through.
4. Place the patties on the toasted buns and top with your favorite toppings. Enjoy!

Interesting Facts

• Lamb is a great source of protein and is rich in B vitamins.
• Chipotle peppers are a type of smoked jalapeño pepper.
• Goat cheese is a creamy, tangy cheese that is delicious on burgers.