Name: Lo-cal Tuna Pineapple Cottage Cheese and Basil Salad Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1 can of tuna, drained; 1 cup pineapple chunks, drained; 1 cup cottage cheese; 1/4 cup fresh basil leaves, chopped; Salt and pepper to taste

Lo-cal Tuna Pineapple Cottage Cheese and Basil Salad Recipe

3.82 (13)

This Lo-cal Tuna Pineapple Cottage Cheese and Basil Salad is a refreshing and healthy option for a light lunch or dinner. It combines the flavors of tuna, pineapple, cottage cheese, and basil, creating a delicious and satisfying salad. It takes only a few minutes to prepare, making it perfect for a quick and easy meal. With its low-calorie ingredients, this salad is also a great choice for those who are watching their weight or following a healthy eating plan. Enjoy the taste of summer with this delightful salad!

Ingredients

1 can of tuna, drained
1 cup pineapple chunks, drained
1 cup cottage cheese
1/4 cup fresh basil leaves, chopped
Salt and pepper to taste

Directions

In a large mixing bowl, combine the drained tuna, pineapple chunks, cottage cheese, and chopped basil leaves.
Season with salt and pepper to taste.
Gently toss the ingredients together until well combined.
Serve immediately or refrigerate until ready to serve.
Enjoy your refreshing and nutritious Lo-cal Tuna Pineapple Cottage Cheese and Basil Salad!

Interesting Facts

Cottage cheese is a good source of protein and calcium. It can be a healthy addition to your diet.

Pineapple is rich in vitamin C and adds a tropical twist to this salad.

Basil not only adds flavor but also provides antioxidants and anti-inflammatory properties.