Irresistibly Addictive Roasted Potatoes Recipe

These oven-roasted potatoes are guaranteed to be a hit at any gathering. Crispy on the outside and fluffy on the inside, these potatoes are seasoned to perfection with a blend of herbs and spices. Once you try them, you'll be hooked!

Ingredients

• 2 pounds of potatoes, washed and cubed
• 2 tablespoons of olive oil
• 1 teaspoon of garlic powder
• 1 teaspoon of onion powder
• 1 teaspoon of paprika
• 1 teaspoon of dried rosemary
• Salt and pepper to taste

Directions

1. Preheat your oven to 400°F.
2. In a large bowl, toss the cubed potatoes with olive oil, garlic powder, onion powder, paprika, dried rosemary, salt, and pepper until evenly coated.
3. Spread the seasoned potatoes in a single layer on a baking sheet.
4. Roast in the preheated oven for 30-35 minutes, turning halfway through, until the potatoes are golden brown and crispy.
5. Remove from the oven and serve hot. Enjoy!

Interesting Facts