Ingredients
- 4 chicken breasts
- 1 can (4 oz) diced green chilies
- 1 cup shredded cheddar cheese
- 1 cup sour cream
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 1 teaspoon chili powder
- 1/2 teaspoon cumin
Directions
- Preheat oven to 350°F.
- In a large bowl, mix together the diced green chilies, cheddar cheese, sour cream, garlic powder, onion powder, black pepper, salt, chili powder, and cumin.
- Place the chicken breasts in an oven safe dish and cover with the green chili and cheese mixture.
- Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through.
- Serve with your favorite sides.
Interesting Facts
- Green chilies are a staple in Mexican cuisine and are used to add flavor and spice to dishes.
- Cheddar cheese is one of the most popular types of cheese in the United States.
- Sour cream is a type of cream that has a tangy, slightly sour flavor.