Delicious Zucchini Bars Recipe

These zucchini bars are a delightful treat that perfectly combine the flavors of sweet and savory. Moist and tender, these bars are made with fresh zucchini, warm spices, and a cream cheese frosting that adds a creamy, tangy touch. It's a great way to use up excess zucchini from your garden and satisfy your sweet tooth at the same time. Whether you serve them for dessert or as an afternoon snack, these zucchini bars are sure to be a hit with your family and friends.

Ingredients

• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/2 cup unsalted butter, softened
• 3/4 cup granulated sugar
• 3/4 cup packed brown sugar
• 2 large eggs
• 2 teaspoons vanilla extract
• 2 cups grated zucchini
• 1 cup chopped walnuts or pecans (optional)
• 8 ounces cream cheese, softened
• 1/2 cup unsalted butter, softened
• 2 cups powdered sugar
• 1 teaspoon vanilla extract

Directions

1. Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking dish.
2. In a medium bowl, whisk together the flour, baking powder, salt, cinnamon, and nutmeg.
3. In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
4. Beat in the eggs one at a time, followed by the vanilla extract.
5. Gradually add the dry ingredients to the butter mixture, mixing well after each addition.
6. Stir in the grated zucchini and chopped nuts, if using.
7. Spread the batter evenly into the prepared baking dish and smooth the top with a spatula.
8. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
9. Allow the bars to cool completely in the baking dish on a wire rack.
10. In a separate bowl, beat the softened cream cheese and butter until well combined and creamy.
11. Gradually add the powdered sugar and vanilla extract, beating until smooth and fluffy.
12. Once the bars have cooled, spread the cream cheese frosting evenly over the top.
13. Cut into bars of your desired size and serve.

Interesting Facts