Enjoy the iconic flavors of Pittsburgh with these mouthwatering Primanti-Style Sandwiches. Packed with grilled meat, coleslaw, and french fries, these sandwiches are a true American classic. Follow this easy recipe to recreate the famous Primanti Brothers sandwich at home and savor the unique combination of flavors in every bite. Perfect for lunch or dinner, these sandwiches will surely satisfy your cravings and impress your family and friends.
Ingredients
- 1 pound of your choice of meat (such as ham, turkey, or roast beef)
- 1/4 cup of Italian dressing
- 1 large onion, sliced
- 1 loaf of Italian bread, sliced
- 1 cup of coleslaw
- 1 cup of French fries, cooked
- Salt and pepper to taste
Directions
- Preheat the grill to medium-high heat.
- Marinate the meat in Italian dressing for at least 30 minutes.
- Grill the meat until cooked to your liking, about 4-5 minutes per side. Set aside.
- In a separate pan, sauté the sliced onions until caramelized and golden brown. Set aside.
- Toast the Italian bread slices on the grill until lightly crisp.
- Assemble the sandwich by layering the meat, caramelized onions, coleslaw, and French fries on one slice of toasted bread.
- Season with salt and pepper to taste.
- Top with another slice of toasted bread.
- Serve warm and enjoy!
Interesting Facts
The Primanti Brothers, a family-owned restaurant in Pittsburgh, originated the famous sandwich in the 1930s.
Originally, the sandwiches were created for truck drivers who couldn't use utensils while eating in their trucks.
The addition of French fries and coleslaw directly in the sandwich was a way to make it a complete meal on the go.