Delicious Pecan Encrusted Stuffed Chicken Breasts Recipe

This pecan encrusted stuffed chicken breasts recipe is a delightful combination of juicy chicken breasts, creamy spinach, and crunchy pecans. The chicken breasts are filled with a flavorful mixture of spinach, cream cheese, garlic, and Parmesan cheese, then coated in crushed pecans for a deliciously crispy texture. It's a flavorful and visually appealing dish that is sure to impress your family and friends. Serve it with a side of roasted vegetables for a complete and satisfying meal.

Ingredients

• 4 boneless, skinless chicken breasts
• 1 cup frozen chopped spinach, thawed and drained
• 4 oz cream cheese, softened
• 2 cloves garlic, minced
• 1/4 cup grated Parmesan cheese
• 1 cup finely chopped pecans
• Salt and pepper, to taste
• 1/4 cup all-purpose flour
• 2 eggs, beaten
• 2 tablespoons olive oil

Directions

1. Preheat your oven to 375°F (190°C).
2. In a mixing bowl, combine the thawed and drained chopped spinach, softened cream cheese, minced garlic, grated Parmesan cheese, salt, and pepper. Mix until well combined.
3. Using a sharp knife, make a slit in each chicken breast to create a pocket for the stuffing. Be careful not to cut all the way through. Spoon the spinach and cheese filling evenly into each pocket.
4. In a shallow dish, combine the finely chopped pecans, salt, and pepper. In another shallow dish, place the all-purpose flour. In a third shallow dish, pour the beaten eggs.
5. Coat each stuffed chicken breast evenly with flour, then dip it into the beaten eggs, and finally press it into the pecan mixture, ensuring the pecans adhere to the chicken.
6. Heat olive oil in an oven-safe skillet over medium-high heat. Once hot, add the coated chicken breasts and cook for 2-3 minutes on each side until they develop a golden brown crust.
7. Transfer the skillet to the preheated oven and bake for 20-25 minutes or until the chicken is cooked through and the pecan coating is crispy.
8. Remove from the oven and let the chicken rest for 5 minutes before serving.
9. Serve the pecan encrusted stuffed chicken breasts with your choice of side dishes, such as roasted vegetables or mashed potatoes, and enjoy!

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