Enjoy a flavor-packed meal with Anthony's Lime Chicken with Pasta. This recipe combines succulent chicken with zesty lime and a variety of spices to create a dish that will tantalize your taste buds. The tender chicken is cooked to perfection and served over a bed of pasta, creating a satisfying and filling meal. With a preparation time of just 30 minutes, this recipe is perfect for busy weeknights when you want to cook something delicious and nutritious. Give it a try and savor the flavors of this amazing Lime Chicken with Pasta!
Ingredients
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- Juice of 2 limes
- Zest of 1 lime
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon red pepper flakes
- 1/2 cup chicken broth
- 8 ounces pasta of your choice
- Chopped fresh cilantro, for garnish
Directions
- In a large bowl, combine the minced garlic, lime juice, lime zest, dried oregano, salt, black pepper, and red pepper flakes. Mix well.
- Add the chicken breasts to the bowl and toss them in the marinade until fully coated. Allow the chicken to marinate for at least 10 minutes.
- In a large skillet, heat the olive oil over medium-high heat. Add the marinated chicken breasts to the skillet and cook for 5-6 minutes per side, or until they are cooked through and reach an internal temperature of 165°F (74°C).
- While the chicken is cooking, prepare the pasta according to the package instructions. Drain the cooked pasta and set it aside.
- Once the chicken is cooked, remove it from the skillet and set it aside to rest for a few minutes. Pour the chicken broth into the skillet and simmer for 2-3 minutes, scraping the bottom of the skillet to incorporate the flavorful browned bits.
- Slice the cooked chicken into thin strips and return them to the skillet. Toss the chicken in the simmering chicken broth for a minute or two to coat them in the flavors.
- To serve, place a portion of cooked pasta onto each plate and top it with the sliced lime chicken. Garnish with chopped fresh cilantro.
- Enjoy your delicious Lime Chicken with Pasta!
Interesting Facts
Lime juice is a great marinade for chicken as it helps tenderize the meat and adds a refreshing flavor.
The combination of lime zest, garlic, and spices creates a vibrant and aromatic marinade for the chicken.
Slicing the cooked chicken into thin strips allows for easier serving and enhances the presentation of the dish.
Garnishing with fresh cilantro adds a pop of color and an herbal freshness to the dish.