These delectable King Crab Appetizers are perfect for gatherings or as a quick and easy snack. Loaded with succulent king crab meat and flavorful ingredients, each bite is a burst of deliciousness. The creamy dip pairs perfectly with the tender crab meat, making this recipe a crowd favorite. With a simple preparation process, you can whip up these irresistible appetizers in no time. Impress your guests with these elegant, flavorful, and satisfying crab appetizers.
Ingredients
- 1 pound king crab meat, cooked and shredded
- 8 ounces cream cheese, softened
- 1/4 cup mayonnaise
- 2 tablespoons sour cream
- 1 tablespoon lemon juice
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon paprika
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 2 green onions, thinly sliced
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- Crackers or sliced baguette, for serving
Directions
- In a mixing bowl, combine the cream cheese, mayonnaise, sour cream, lemon juice, Worcestershire sauce, garlic powder, onion powder, paprika, salt, and black pepper. Mix well until smooth.
- Add the shredded king crab meat, green onions, Parmesan cheese, and fresh parsley to the cream cheese mixture. Stir until all the ingredients are evenly incorporated.
- Cover the bowl with plastic wrap and refrigerate for at least 15 minutes to allow the flavors to meld together.
- When ready to serve, remove the crab dip from the refrigerator and give it a quick stir.
- Transfer the dip to a serving bowl and garnish with additional chopped parsley, if desired.
- Serve the King Crab Appetizers with crackers or sliced baguette on the side.
- Enjoy!
Interesting Facts
King crab is known for its succulent and sweet meat, making it a prized ingredient in many seafood dishes.
The cream cheese based dip in this recipe adds a rich and creamy texture to the crab meat.
This dish can be prepared ahead of time, making it convenient for parties and gatherings.
Serve these appetizers alongside a refreshing glass of white wine for a complete culinary experience.