This ground beef curly noodle recipe is a hearty and flavorful dish that is perfect for any weeknight dinner. The combination of ground beef, curly noodles, and a rich tomato sauce is sure to satisfy your cravings. It's easy to make and requires simple ingredients that you probably already have in your pantry. Give this recipe a try and enjoy a delicious and comforting meal that the whole family will love!
Ingredients
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 bell pepper, diced
- 1 can diced tomatoes
- 1 can tomato sauce
- 2 cups curly noodles
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon red pepper flakes (optional)
- 1/4 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped
Directions
- In a large skillet, heat some oil over medium heat. Add the ground beef and cook until browned. Remove the beef from the skillet and set aside.
- In the same skillet, add the onion, garlic, and bell pepper. Cook until the vegetables are softened.
- Add the diced tomatoes, tomato sauce, oregano, basil, salt, black pepper, and red pepper flakes (if using). Stir well to combine.
- Return the cooked ground beef to the skillet and stir to coat it with the sauce. Simmer for 15 minutes.
- Meanwhile, cook the curly noodles according to the package instructions. Drain and set aside.
- Add the cooked noodles to the skillet with the ground beef and sauce. Toss well to coat the noodles with the sauce.
- Sprinkle Parmesan cheese and fresh parsley over the top and serve hot.