Delicious Great Green Salad Recipe

This Great Green Salad recipe is a refreshing and nutritious dish that can be enjoyed as a side or as a main course. Packed with a variety of fresh vegetables and a tangy homemade dressing, this salad is sure to impress. It is quick and easy to make, perfect for a light lunch or dinner. Follow the simple steps below to create this delicious and healthy salad.

Ingredients

• 4 cups mixed greens (such as lettuce, spinach, and arugula)
• 1 cucumber, sliced
• 1 avocado, diced
• 1 cup cherry tomatoes, halved
• 1/2 red onion, thinly sliced
• 1/4 cup sliced almonds
• 1/4 cup crumbled feta cheese
• 1/4 cup fresh basil leaves, chopped
• 1/4 cup fresh mint leaves, chopped
• Salt and pepper to taste

Directions

1. In a large bowl, combine the mixed greens, cucumber, avocado, cherry tomatoes, red onion, sliced almonds, feta cheese, fresh basil leaves, and fresh mint leaves.
2. Season with salt and pepper to taste.
3. Toss the salad gently to mix all the ingredients together.
4. In a separate small bowl, prepare the dressing by whisking together the following ingredients: 2 tablespoons olive oil, 1 tablespoon lemon juice, 1 tablespoon honey, 1 teaspoon Dijon mustard, and a pinch of salt and pepper.
5. Drizzle the dressing over the salad and toss gently to coat all the ingredients.
6. Transfer the salad to a serving platter or divide into individual bowls.
7. Garnish with some additional fresh basil and mint leaves, if desired.
8. Serve immediately and enjoy!

Interesting Facts