Delicious Balsamic Dijon Dipping Sauce

This tangy and savory Balsamic Dijon Dipping Sauce is the perfect accompaniment for your favorite snacks or appetizers. Made with a combination of balsamic vinegar, Dijon mustard, honey, and olive oil, this versatile sauce adds a burst of flavor to any dish. Whether you're dipping vegetables, chicken tenders, or breadsticks, this sauce will elevate your snacking experience. It's quick and easy to make, requiring just a few minutes of preparation time. Try this delicious dipping sauce and add a zing to your next snack time.

Ingredients

• 1/4 cup balsamic vinegar
• 2 tablespoons Dijon mustard
• 2 tablespoons honey
• 1/4 cup olive oil
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper

Directions

1. In a small bowl, whisk together balsamic vinegar, Dijon mustard, honey, salt, and black pepper.
2. Slowly drizzle in the olive oil while whisking continuously.
3. Continue whisking until the sauce is well combined and smooth.
4. Taste and adjust seasonings if needed.
5. Transfer the sauce to a serving bowl.
6. Serve with your favorite snacks or appetizers.
7. Enjoy!

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