Delicious Apple Cheddar Bread Recipe

This apple cheddar bread is the perfect combination of sweet and savory. The apples give it a delightful sweetness, while the cheddar cheese adds a savory note that pairs perfectly with the apples. It's a moist and flavorful bread that is perfect for breakfast or as a snack. It's easy to make and will impress everyone who tries it. Get ready to enjoy a slice of this delicious bread!

Ingredients

• 2 cups all-purpose flour
• 1/2 cup granulated sugar
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 teaspoon ground cinnamon
• 1/2 cup unsalted butter, melted
• 2 large eggs
• 1/2 cup milk
• 1 teaspoon vanilla extract
• 1 cup shredded cheddar cheese
• 1 cup peeled and finely chopped apples

Directions

1. Preheat the oven to 350°F (175°C) and grease a 9x5-inch loaf pan.
2. In a large bowl, whisk together the flour, sugar, baking powder, baking soda, salt, and cinnamon.
3. In a separate bowl, mix together the melted butter, eggs, milk, and vanilla extract.
4. Add the wet ingredients to the dry ingredients and stir until just combined.
5. Fold in the shredded cheddar cheese and chopped apples.
6. Pour the batter into the prepared loaf pan and smooth the top with a spatula.
7. Bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
8. Remove from the oven and let the bread cool in the pan for 10 minutes.
9. Transfer the bread to a wire rack and let it cool completely before slicing and serving.

Interesting Facts