Delicious and Healthy Kale Apple Avocado and Bacon Salad Recipe

This kale apple avocado and bacon salad is a perfect combination of flavors and textures. It's packed with nutritious ingredients and is easy to prepare. The crispy bacon adds a smoky and savory element, while the sweet apples and creamy avocado bring a refreshing taste. Tossed with a tangy dressing, this salad is a delicious and guilt-free option for a light meal or a side dish. It's also a great way to incorporate more kale into your diet, as it provides numerous health benefits. Get ready to indulge in this irresistible salad!

Ingredients

• 6 cups of kale, stems removed and chopped
• 2 large apples, thinly sliced
• 1 avocado, diced
• 6 slices of bacon, cooked and crumbled
• 1/4 cup of red onion, thinly sliced
• 1/4 cup of dried cranberries
• 1/4 cup of crumbled feta cheese
• 1/4 cup of sliced almonds
• 1/4 cup of olive oil
• 2 tablespoons of apple cider vinegar
• 1 tablespoon of honey
• 1 teaspoon of Dijon mustard
• Salt and pepper to taste

Directions

1. In a large bowl, combine the kale, apples, avocado, bacon, red onion, dried cranberries, feta cheese, and sliced almonds.
2. In a separate small bowl, whisk together the olive oil, apple cider vinegar, honey, Dijon mustard, salt, and pepper.
3. Pour the dressing over the salad and toss well to coat all the ingredients.
4. Let the salad sit for 5 minutes to allow the flavors to meld together.
5. Serve the salad as a main course or as a side dish with grilled chicken or fish.
6. Enjoy!

Interesting Facts