Enjoy a mouthwatering California-style club sandwich with tender turkey, crisp bacon, creamy avocado, and fresh vegetables. This easy-to-make sandwich is perfect for a quick lunch or a picnic in the park. Packed with flavors and nutrients, it's a healthy option that will satisfy your taste buds. Give this recipe a try and enjoy the taste of California in every bite.
Ingredients
- 8 slices of whole wheat bread
- 1 pound of roasted turkey breast, sliced
- 8 slices of cooked bacon
- 1 avocado, sliced
- 4 lettuce leaves
- 1 tomato, sliced
- 4 slices of Swiss cheese
- Mayonnaise
- Mustard
- Salt and pepper to taste
Directions
- Toast the bread slices to your preference.
- Spread mayonnaise and mustard on one side of each bread slice.
- Arrange the roasted turkey slices on 4 bread slices.
- Season with salt and pepper.
- Place the cooked bacon slices on top of the turkey.
- Add avocado slices, lettuce leaves, tomato slices, and Swiss cheese to each sandwich.
- Cover with the remaining bread slices.
- Press down gently to secure the sandwich.
- Slice each sandwich diagonally into two halves.
- Serve and enjoy!
Interesting Facts
The California Club Turkey Sandwich is a popular choice among health-conscious individuals due to its nutritious ingredients.
The combination of turkey, avocado, and bacon creates a perfect balance of flavors and textures.
This sandwich is a great source of protein, healthy fats, and fiber.
It can be customized by adding or substituting ingredients according to personal preference.