This recipe for savory baked bagel chips is a tasty and crunchy snack that is perfect for serving at parties or enjoying as a satisfying midday treat. With just a few simple ingredients, you can create a flavorful snack that will impress your friends and family.
Ingredients
- 3 plain bagels, sliced into thin rounds
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried rosemary
- Salt and pepper to taste
Directions
- Preheat the oven to 350°F and line a baking sheet with parchment paper.
- Place the bagel rounds in a single layer on the baking sheet.
- In a small bowl, mix together the olive oil, garlic powder, onion powder, thyme, rosemary, salt, and pepper.
- Brush the seasoned oil mixture onto the bagel rounds, making sure to coat each one evenly.
- Bake in the preheated oven for 15-20 minutes, or until the chips are golden brown and crispy.
- Remove from the oven and let cool before serving. Enjoy your savory baked bagel chips!
Interesting Facts
Bagel chips are a great way to use up stale bagels and reduce food waste.
You can customize the seasonings in this recipe to suit your taste preferences – try adding smoked paprika or chili flakes for a spicy kick.