Delicious and Colorful Red and Yellow Cherry Tomato Salad

This red and yellow cherry tomato salad is a vibrant and refreshing dish that combines the natural sweetness and tanginess of cherry tomatoes with the freshness of herbs and the creaminess of feta cheese. It's a perfect side dish for summer picnics, BBQs, or as a light and healthy lunch option. With just a few simple ingredients, this salad is quick and easy to make, yet it looks stunning on any table. Enjoy the burst of flavors and textures in every bite!

Ingredients

• 1 pint red cherry tomatoes
• 1 pint yellow cherry tomatoes
• 1/4 cup red onion, thinly sliced
• 1/4 cup fresh basil leaves, chopped
• 1/4 cup fresh parsley leaves, chopped
• 1/4 cup feta cheese, crumbled
• 2 tablespoons extra virgin olive oil
• 2 tablespoons balsamic vinegar
• Salt and pepper to taste

Directions

1. In a large bowl, combine the red and yellow cherry tomatoes.
2. Add the sliced red onion, chopped basil leaves, and parsley leaves to the bowl.
3. In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
4. Pour the dressing over the tomatoes and gently toss to coat all the ingredients.
5. Let the salad marinate for at least 10 minutes to allow the flavors to blend.
6. Sprinkle the crumbled feta cheese over the salad before serving.
7. Serve chilled and enjoy!

Interesting Facts