Indulge in these chocolatey and coconutty bar cookies that are perfect for satisfying your sweet tooth. These chewy and decadent treats are great for a snack or dessert and are simple to make at home.
Ingredients
- 1 cup flour
- 1/2 cup unsweetened cocoa powder
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1/2 cup butter, softened
- 1 cup sugar
- 2 eggs
- 1 tsp vanilla extract
- 1 cup shredded coconut
- 1/2 cup chocolate chips
Directions
- Preheat the oven to 350°F and grease a 9x9 inch baking dish.
- In a medium bowl, whisk together flour, cocoa powder, baking powder, and salt.
- In a separate bowl, cream together butter and sugar until light and fluffy.
- Beat in eggs one at a time, then stir in vanilla extract.
- Gradually add dry ingredients to wet ingredients and mix until well combined.
- Fold in shredded coconut and chocolate chips.
- Spread the mixture evenly into the prepared baking dish.
- Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
- Allow to cool before cutting into bars and serving.
Interesting Facts
Coconut is a great source of fiber and healthy fats.
Chocolate contains antioxidants that can help improve heart health.
These bar cookies can be stored in an airtight container for up to a week.