Deception Pass Curried Lentil Soup - A Hearty and Flavorful Meal

This Deception Pass Curried Lentil Soup recipe is the perfect dish to warm you up on a chilly day. Packed with nutritious lentils, fragrant spices, and delicious vegetables, this soup is not only healthy but also incredibly flavorful. It is a hearty and satisfying meal that can be enjoyed as a main course or as a side dish. With simple ingredients and easy to follow instructions, this recipe is sure to become a family favorite.

Ingredients

• 1 cup red lentils
• 1 onion, diced
• 3 cloves garlic, minced
• 1 carrot, diced
• 1 celery stalk, diced
• 1 bell pepper, diced
• 2 tablespoons olive oil
• 3 cups vegetable broth
• 1 can (14 ounces) diced tomatoes
• 2 teaspoons curry powder
• 1 teaspoon cumin
• 1/2 teaspoon turmeric
• 1/2 teaspoon paprika
• 1/4 teaspoon cayenne pepper
• Salt and pepper to taste
• Fresh cilantro, for garnish

Directions

1. Rinse the red lentils under cold water and set aside.
2. In a large pot, heat the olive oil over medium heat. Add the diced onion, minced garlic, diced carrot, diced celery, and diced bell pepper. Cook until the vegetables are softened, about 5 minutes.
3. Add the curry powder, cumin, turmeric, paprika, and cayenne pepper to the pot. Stir well to coat the vegetables with the spices.
4. Add the rinsed lentils, vegetable broth, and diced tomatoes to the pot. Bring to a boil, then reduce the heat to low and simmer for 25-30 minutes, or until the lentils are tender.
5. Season with salt and pepper to taste.
6. Serve the soup hot, garnished with fresh cilantro.

Interesting Facts