Creamy and Satisfying Pasta Amnesia

Pasta Amnesia is a delightful dish that combines tender pasta, creamy sauce, and flavorful ingredients. This dish is perfect for a cozy night in or a special dinner with loved ones. With a preparation time of just 30 minutes, you can have this delectable meal on the table in no time. The combination of flavors in this dish will leave you craving for more, making it a must-try recipe. Give your taste buds a treat with Pasta Amnesia!

Ingredients

• 8 ounces penne pasta
• 2 tablespoons olive oil
• 4 cloves garlic, minced
• 1 onion, finely chopped
• 1 cup mushrooms, sliced
• 1 cup cherry tomatoes, halved
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• 1/4 teaspoon red pepper flakes
• Salt and pepper to taste
• Fresh basil leaves for garnish

Directions

1. Cook the penne pasta according to the package instructions. Drain and set aside.
2. In a large skillet, heat the olive oil over medium heat. Add the minced garlic and chopped onion, and sauté until fragrant and translucent.
3. Add the sliced mushrooms and cook until they release their moisture and brown slightly.
4. Stir in the halved cherry tomatoes and cook for another 2 minutes.
5. Pour in the heavy cream and bring to a simmer. Let it cook for a few minutes until slightly thickened.
6. Add the grated Parmesan cheese and red pepper flakes. Stir until the cheese has melted and the sauce is smooth.
7. Season with salt and pepper to taste.
8. Add the cooked pasta to the skillet and toss it well with the sauce to coat evenly.
9. Serve hot, garnished with fresh basil leaves.

Interesting Facts