Name: Classic Manhattan Cocktail Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 2 ounces bourbon or rye whiskey; 1 ounce sweet vermouth; 2 dashes Angostura bitters; 1 maraschino cherry, for garnish; 1 orange peel, for garnish; Ice cubes

Classic Manhattan Cocktail Recipe

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Learn how to make a classic Manhattan cocktail with this easy recipe. The Manhattan is a popular whiskey-based cocktail that combines the rich flavors of bourbon or rye whiskey with the sweetness of vermouth and the complexity of bitters. Garnished with a cherry, this iconic drink is perfect for sipping on a cozy evening or for entertaining guests. Follow these simple steps to create a perfectly balanced and delicious Manhattan cocktail at home.

Ingredients

2 ounces bourbon or rye whiskey
1 ounce sweet vermouth
2 dashes Angostura bitters
1 maraschino cherry, for garnish
1 orange peel, for garnish
Ice cubes

Directions

Fill a mixing glass or cocktail shaker with ice cubes.
Pour the bourbon or rye whiskey, sweet vermouth, and Angostura bitters over the ice.
Stir gently for about 20 seconds to chill and dilute the cocktail.
Strain the mixture into a chilled cocktail glass.
Garnish with a maraschino cherry and a twist of orange peel.
Serve and enjoy!

Interesting Facts

The Manhattan cocktail originated in the late 19th century in New York City.

Traditionally, the Manhattan is made with rye whiskey, but bourbon is a popular alternative.

The drink is named after the borough of Manhattan in New York City.

The Manhattan is often associated with the classic era of cocktails known as the 'Golden Age of Cocktails.'