Name: Classic Irish Coffee Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1 cup hot brewed coffee; 1 ½ oz Irish whiskey; 2 tsp brown sugar; Whipped cream, for topping

Classic Irish Coffee Recipe

4.41 (14)

Enjoy a warm and comforting cup of Irish Coffee with this classic recipe. Made with Irish whiskey, hot coffee, rich brown sugar, and topped with a dollop of whipped cream, this drink is perfect for chilly evenings or as a special treat. The smooth and creamy combination of flavors makes Irish Coffee a beloved favorite around the world. Follow these simple steps to create the perfect Irish Coffee at home.

Ingredients

1 cup hot brewed coffee
1 ½ oz Irish whiskey
2 tsp brown sugar
Whipped cream, for topping

Directions

Start by warming your coffee mug with hot water. This will help keep your Irish Coffee warm for longer.
Once your mug is warmed, empty the hot water and add 2 teaspoons of brown sugar to the mug.
Pour in 1 ½ ounces of your favorite Irish whiskey.
Stir the mixture until the sugar has dissolved.
Next, brew a cup of strong coffee.
Pour the hot coffee into the mug, leaving about an inch of space from the rim.
Stir gently to combine all the ingredients.
Top your Irish Coffee with a generous dollop of whipped cream.
Serve immediately and enjoy!

Interesting Facts

Irish Coffee was created in the 1940s in Ireland as a way to warm up tourists.

The original recipe called for Irish whiskey, hot coffee, brown sugar, and whipped cream.

Irish Coffee is traditionally served in a glass mug to showcase the layers of whiskey, coffee, and cream.