Classic Cherry Chews Recipe

Indulge in the chewy goodness of these classic cherry chews. This recipe combines the perfect balance of tart cherries and sweet flavors. These treats are perfect for both kids and adults and they make a delightful addition to any dessert table. They are incredibly easy to make and require only a few simple ingredients. So, grab your mixing bowl and get ready to enjoy these delectable cherry chews!

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon baking powder
• ½ teaspoon salt
• ½ cup unsalted butter, softened
• 1 cup granulated sugar
• 1 teaspoon vanilla extract
• 2 large eggs
• 1 cup dried cherries
• ¼ cup milk

Directions

1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the all-purpose flour, baking powder, and salt.
3. In a separate large bowl, cream together the softened butter, granulated sugar, and vanilla extract until light and fluffy.
4. Beat in the eggs, one at a time, until well combined.
5. Gradually add the dry ingredients to the butter mixture, mixing until just combined.
6. Fold in the dried cherries and milk until the dough comes together.
7. Drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
8. Bake for 10-12 minutes or until the edges are lightly golden.
9. Remove from the oven and let cool on the baking sheet for 5 minutes.
10. Transfer the cherry chews to a wire rack to cool completely before serving.

Interesting Facts