Chef John's Mango Cranberry Sauce

Ingredients

• 2 cups of diced mango
• 1 cup of cranberries
• 1/4 cup of sugar
• 1/4 cup of water
• 1 teaspoon of lemon juice

Directions

1. In a medium saucepan, combine the mango, cranberries, sugar, and water.
2. Bring the mixture to a boil over medium-high heat.
3. Reduce the heat and simmer for 15 minutes, stirring occasionally.
4. Stir in the lemon juice and simmer for 5 more minutes.
5. Remove from heat and let cool before serving.

Interesting Facts

• Mango is a tropical fruit that is high in vitamins A and C.
• Cranberries are a type of berry native to North America.
• Sugar is a natural sweetener that can be used to enhance the flavor of many dishes.