Best-Ever Cheese Bread

Ingredients

• 2 cups all-purpose flour
• 1 tablespoon baking powder
• 1 teaspoon salt
• 2 tablespoons butter, melted
• 1 cup shredded cheese
• 1 cup milk

Directions

1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan.
2. In a large bowl, whisk together the flour, baking powder, and salt. Stir in the melted butter and cheese.
3. Add the milk and stir until the dough comes together. Knead the dough on a lightly floured surface until smooth.
4. Shape the dough into a loaf and place in the prepared pan. Bake for 25 to 30 minutes, or until golden brown.
5. Cool in the pan for 10 minutes before slicing.

Interesting Facts

• Cheese bread is a great way to use up any leftover cheese you may have in the refrigerator.
• Cheese bread is a delicious and easy snack that can be served with a variety of toppings such as butter, jam, or honey.
• Cheese bread can be frozen for up to 3 months.