Baked Tomatoes with Oregano

Ingredients

• 4 large tomatoes, cut into slices
• 2 tablespoons of olive oil
• 1 teaspoon of oregano
• Salt and pepper to taste

Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Place tomatoes in a greased baking dish.
3. Drizzle olive oil over the tomatoes.
4. Sprinkle oregano, salt, and pepper over the tomatoes.
5. Bake for 20 to 25 minutes, or until tomatoes are tender.

Interesting Facts

• Tomatoes are a great source of Vitamin C.
• Oregano is an herb with a strong flavor that pairs well with tomatoes.
• This dish can be served hot or cold.