Baked Ham and Chile Sandwiches

Ingredients

• 4 slices of white bread
• 4 slices of ham
• 2 slices of cheddar cheese
• 2 tablespoons of melted butter
• 2 tablespoons of chile sauce

Directions

1. Preheat oven to 350°F/180°C.
2. Lay out the four slices of bread and top each one with a slice of ham.
3. Top the ham with a slice of cheese.
4. In a small bowl, mix together the melted butter and chile sauce.
5. Brush the mixture over the top of each sandwich.
6. Bake in preheated oven for 10-15 minutes, or until cheese is melted and bread is toasted.
7. Remove from oven and serve warm.

Interesting Facts

• This sandwich is originally from the American Southwest.
• The chile sauce adds a unique and delicious flavor to the sandwich.
• Ham and cheese sandwiches have been around since the 12th century.