Saba's Shrimp Sandwiches

Ingredients

• 1 lb. cooked shrimp, peeled and deveined.
• 1/3 cup mayonnaise.
• 1 tablespoon lemon juice.
• Salt and pepper to taste.
• 4 slices of bread.
• lettuce and tomato, optional.

Directions

1. In a bowl, combine shrimp, mayonnaise, lemon juice, salt, and pepper. Mix until combined.
2. Spread shrimp mixture on one side of each slice of bread. Top with lettuce and tomato, if desired.
3. Close the sandwich and serve.

Interesting Facts

• This sandwich is a great way to use up leftover cooked shrimp.
• Adding a pinch of cayenne pepper to the shrimp mixture will give it a little kick.
• This sandwich can be served cold or grilled for a warm, crunchy texture.