Runaway Bay Jamaican Chicken

Ingredients

• 4 boneless, skinless chicken breasts
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• 1 teaspoon ground allspice
• 1 teaspoon ground ginger
• 1 teaspoon ground cinnamon
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon ground nutmeg
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 cup low-sodium chicken broth
• 1/4 cup orange juice
• 1/4 cup lime juice
• 2 tablespoons brown sugar
• 1/4 cup chopped fresh cilantro

Directions

1. Preheat oven to 375 degrees F.
2. Heat olive oil in a large skillet over medium-high heat.
3. Add chicken and cook until golden brown, about 5 minutes per side.
4. Remove chicken from skillet and set aside.
5. In the same skillet, add garlic, allspice, ginger, cinnamon, cayenne pepper, nutmeg, salt and pepper and cook, stirring, for 1 minute.
6. Add chicken broth, orange juice, lime juice, and brown sugar and stir to combine.
7. Return chicken to the skillet and spoon sauce over the chicken.
8. Transfer skillet to preheated oven and bake for 25 minutes.
9. Remove from oven and sprinkle with cilantro.
10. Serve warm with additional cilantro, if desired.

Interesting Facts

• Runaway Bay is a small town located in Jamaica.
• Jamaican dishes are known for their unique and flavorful blend of spices.
• This dish is a great way to enjoy authentic Caribbean flavors right in your own kitchen.