Delicious Cheesy Potato Casserole Recipe

This cheesy potato casserole is a classic comfort food dish that is perfect for potlucks, family gatherings, or weeknight dinners. Creamy mashed potatoes are mixed with cheese, sour cream, and seasonings, then baked until golden and bubbly. It's a crowd-pleasing dish that everyone will love.

Ingredients

• 6 cups mashed potatoes
• 1 cup sour cream
• 2 cups shredded cheddar cheese
• 1/2 cup melted butter
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Salt and pepper to taste
• 1/2 cup breadcrumbs

Directions

1. Preheat the oven to 350°F
2. In a large bowl, mix together mashed potatoes, sour cream, 1 1/2 cups of cheddar cheese, melted butter, garlic powder, onion powder, salt, and pepper
3. Pour the mixture into a greased baking dish
4. Top with remaining cheddar cheese and breadcrumbs
5. Bake for 30-40 minutes, or until the cheese is melted and bubbly
6. Let it cool slightly before serving

Interesting Facts