Delicious and Moist Graham Streusel Coffee Cake Recipe

4 stars
3.81 (18)
Delicious and Moist Graham Streusel Coffee Cake Recipe
Prep Time:
20 mins
Cook Time:
50 mins
Total Time:
70mins
Category:
Recipe by Administrator
Published on September 18, 2023

Indulge in the delightful flavors of our Graham Streusel Coffee Cake. This cake is incredibly moist and is topped with a sweet and crunchy streusel made with graham cracker crumbs. It is the perfect treat to enjoy alongside a cup of coffee or as a dessert for any occasion. With its easy preparation and heavenly taste, this cake will quickly become a family favorite. Prepare to delight your taste buds and impress your loved ones with this mouthwatering recipe.

Ingredients

  • For the cake:
  • - 2 cups all-purpose flour
  • - 1 cup granulated sugar
  • - 1 teaspoon baking powder
  • - 1/2 teaspoon baking soda
  • - 1/2 teaspoon salt
  • - 1/2 cup unsalted butter, softened
  • - 1 cup sour cream
  • - 2 large eggs
  • - 1 teaspoon vanilla extract
  • - 1/2 cup milk
  • For the streusel topping:
  • - 1 cup graham cracker crumbs
  • - 1/4 cup all-purpose flour
  • - 1/4 cup granulated sugar
  • - 1/4 cup unsalted butter, melted
  • - 1/2 teaspoon ground cinnamon

Directions

  1. Preheat your oven to 350°F (175°C). Grease and flour a 9-inch (23 cm) round cake pan.
  2. In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
  3. Add the softened butter, sour cream, eggs, vanilla extract, and milk to the dry ingredients. Mix until well combined.
  4. Prepare the streusel topping by combining the graham cracker crumbs, flour, sugar, melted butter, and cinnamon in a small bowl. Mix until the ingredients are evenly distributed.
  5. Pour half of the cake batter into the prepared cake pan. Spread it evenly using a spatula.
  6. Sprinkle half of the streusel topping over the batter.
  7. Pour the remaining cake batter over the streusel layer and spread it evenly.
  8. Sprinkle the remaining streusel topping on top of the batter.
  9. Bake in the preheated oven for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
  10. Allow the cake to cool in the pan for 10 minutes. Then, transfer it to a wire rack to cool completely.
  11. Slice and serve the Graham Streusel Coffee Cake. Enjoy!

Interesting Facts

  • Graham Streusel Coffee Cake is a popular choice for brunches, potlucks, and holiday gatherings.
  • This cake can be made in advance and stored in an airtight container for up to 3 days.
  • The graham cracker streusel adds a unique twist to the classic coffee cake recipe, giving it a delightful crunchy texture.
  • You can serve this cake as is or warm it up in the microwave for a few seconds before serving to enhance its flavors.