Delicious and Healthy Vegan Davy Crockett Bars

Indulge in these vegan Davy Crockett Bars, packed with wholesome ingredients and bursting with flavor. These bars are the perfect combination of sweet, chewy, and nutty, making them a delightful treat for any occasion. They are also incredibly easy to make, requiring just a handful of simple ingredients. Whether you follow a vegan diet or not, these bars will surely become a favorite in your household.

Ingredients

• 1 cup rolled oats
• 1 cup almond flour
• 1/2 cup chopped walnuts
• 1/2 cup unsweetened shredded coconut
• 1/2 cup raisins
• 1/2 cup maple syrup
• 1/4 cup almond butter
• 1 teaspoon vanilla extract
• 1/2 teaspoon cinnamon
• 1/4 teaspoon salt

Directions

1. Preheat your oven to 350°F (175°C) and line a baking dish with parchment paper.
2. In a large bowl, combine the rolled oats, almond flour, chopped walnuts, shredded coconut, and raisins.
3. In a separate small bowl, whisk together the maple syrup, almond butter, vanilla extract, cinnamon, and salt until well combined.
4. Pour the wet mixture over the dry ingredients and stir until everything is evenly coated.
5. Transfer the mixture to the prepared baking dish and press it down firmly using the back of a spoon or your hands.
6. Bake in the preheated oven for 20-25 minutes, or until the edges are golden brown.
7. Remove from the oven and allow the bars to cool completely before cutting them into squares or rectangles.
8. Serve and enjoy!

Interesting Facts