If you're looking for an easy, delicious breakfast dish to feed a crowd, French toast casserole is the perfect option. It's a classic dish that combines the familiar flavors of French toast with the convenience of a casserole. The custard-soaked slices of bread are topped with a crunchy cinnamon-sugar mixture for a sweet and comforting breakfast treat.
To make French toast casserole, you'll need a loaf of French or Italian bread, some eggs, milk, sugar, vanilla extract, and melted butter. The bread is cut into cubes and placed in a greased baking dish. Then, the custard mixture, made with eggs, milk, sugar, and vanilla, is poured over the bread. The dish is left to soak overnight, so the custard can fully penetrate the bread.
In the morning, the casserole is topped with a mixture of butter, sugar, and cinnamon and baked until it's golden brown and crispy. The result is a decadent, sweet breakfast treat that's sure to be a hit. Serve the casserole with fresh fruit, syrup, and a dollop of whipped cream for an extra-special treat.
French toast casserole is a great option for any special occasion or holiday brunch. It's easy to make and can be prepped ahead of time. Plus, it's sure to be a crowd-pleaser! Try one of these delicious French toast casserole recipes and enjoy a comforting breakfast that's perfect for any morning.