In a large bowl, combine the ground chicken, bread crumbs, onion, bell pepper, garlic powder, smoked paprika, chili powder, salt, and pepper. Mix until everything is well combined.
Form the mixture into four equal sized patties.
Heat a large skillet over medium heat and add the patties. Cook for 5 minutes on each side, or until cooked through.
Serve on a bun with all the fixings, or on a bed of lettuce and vegetables.
Interesting Facts
Ground chicken can be used as a substitute for ground beef in many recipes.
Smoked paprika has a mild smoky flavor that pairs perfectly with ground chicken.
Ground chicken is a great source of lean protein and can be a healthier alternative to ground beef.