Ingredients
- 4 large tomatoes, diced
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 jalapeño, minced
- 2 tablespoons fresh cilantro, chopped
- 1 lime, juiced
- 1 teaspoon cumin
- Salt and pepper, to taste
Directions
- In a large bowl, combine the diced tomatoes, onion, garlic, jalapeño, cilantro, lime juice, cumin, salt, and pepper.
- Mix together until all ingredients are evenly distributed.
- Taste and adjust seasonings if desired.
- Serve immediately with tortilla chips or store in an airtight container in the refrigerator for up to 3 days.
Interesting Facts
- Tomatoes are a key ingredient in Mexican cuisine, with salsa being one of the most popular dishes.
- Salsa is a great way to add flavor to any dish, from tacos to burritos to salads.
- Salsa is also a great dip for chips or a topping for nachos.
