Special Butterscotch Chip Cookies In A Jar

Ingredients

• 1 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 cup (1 stick) butter, softened
• 1/2 cup packed brown sugar
• 1/2 cup granulated sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1 1/2 cups butterscotch chips

Directions

1. Preheat oven to 350°F. Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the flour, baking soda and salt. Set aside.
3. In a large bowl, using an electric mixer, beat the butter, brown sugar and granulated sugar until light and fluffy.
4. Add the egg and vanilla and beat until combined. Beat in the flour mixture until just combined.
5. Stir in the butterscotch chips.
6. Drop the dough by tablespoons onto the prepared baking sheet.
7. Bake for 12-14 minutes, until golden brown. Let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Interesting Facts

• Butterscotch chips are made from a combination of brown sugar, butter, and corn syrup.
• Butterscotch chips can be used in a variety of recipes, from cookies to ice cream.
• Butterscotch chips are a great way to add sweetness and flavor to your favorite recipes.