Sausage Balls

Ingredients

• 1 pound ground pork sausage
• 1/2 cup grated Parmesan cheese
• 2 cups biscuit mix
• 1 cup water

Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large bowl, mix together sausage, Parmesan cheese, biscuit mix, and water until well blended.
3. Roll sausage mixture into 1 1/2 inch balls and place on an ungreased baking sheet.
4. Bake in preheated oven for 20 minutes, or until golden brown.

Interesting Facts

• These sausage balls can be served warm or cold.
• You can substitute the ground pork sausage for any other type of sausage such as turkey or chicken.
• For a flavor variation, you can add 1/4 cup of diced onion or 1/4 cup of diced bell pepper to the sausage mixture.