Salsa II

Ingredients

• 2 large tomatoes, diced
• 1 jalapeño pepper, diced
• 1/2 onion, diced
• 2 cloves garlic, minced
• 1/4 cup cilantro, chopped
• 2 tablespoons lime juice
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Directions

1. In a large bowl, combine the diced tomatoes, jalapeño, onion, garlic, and cilantro.
2. Add the lime juice, salt, and pepper and mix everything together.
3. Taste and adjust the seasoning if needed.
4. Serve with chips or as a topping for tacos, burritos, or nachos.

Interesting Facts

• Salsa is a Mexican sauce that is traditionally made with tomatoes and jalapeños.
• The word "salsa" means "sauce" in Spanish.
• Salsa can be served as a dip with chips or as a topping for tacos, burritos, or nachos.