Salad Pizza

Ingredients

• 1 lb. store-bought pizza dough
• 1/4 cup olive oil
• 1/2 teaspoon garlic powder
• 1/2 teaspoon Italian seasoning
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/2 cup shredded mozzarella cheese
• 1/2 cup diced tomatoes
• 1/2 cup diced red onion
• 1/2 cup diced bell pepper
• 1/2 cup sliced olives
• 1/4 cup fresh basil, chopped

Directions

1. Preheat oven to 400 degrees F.
2. Roll out the pizza dough on a lightly floured surface to about 1/4-inch thick.
3. Transfer to a greased baking sheet and brush with olive oil.
4. Sprinkle with garlic powder, Italian seasoning, salt, and pepper.
5. Top with mozzarella cheese, tomatoes, onions, bell peppers, olives, and basil.
6. Bake in preheated oven for 20-25 minutes, or until cheese is melted and bubbly.
7. Remove from oven and let cool for 5 minutes before slicing and serving.

Interesting Facts

• Pizza originated in Italy in the 18th century.
• Tomatoes were added to pizza in the late 1800s.
• Pizza is one of the most popular foods in the world.
• The average American eats 46 slices of pizza per year.