Indulge in the tropical flavors of pineapple and coconut with this classic Pina Colada cocktail recipe. Made with rum, pineapple juice, coconut cream, and a hint of lime, this drink is the perfect way to transport yourself to a beachside paradise. Whether you're hosting a summer party or simply looking for a refreshing drink to enjoy on a sunny day, this Pina Colada cocktail will leave you feeling relaxed and satisfied. Follow the easy steps below to whip up your own tropical delight at home.
Ingredients
- 2 oz rum
- 4 oz pineapple juice
- 2 oz coconut cream
- 1 oz lime juice
- 1 cup crushed ice
- Pineapple slice and maraschino cherry for garnish
Directions
- In a blender, combine the rum, pineapple juice, coconut cream, lime juice, and crushed ice.
- Blend until smooth and creamy.
- Pour the mixture into a tall glass.
- Garnish with a pineapple slice and a maraschino cherry.
- Serve immediately and enjoy!
Interesting Facts
The Pina Colada is the official national drink of Puerto Rico.
The cocktail was first created in the 1950s.
The name 'Pina Colada' translates to 'strained pineapple' in Spanish.