Cool down with this refreshing apricot slush recipe. Made with juicy apricots, tangy lemon juice, and a touch of honey, this slush is the perfect summertime treat. It's easy to make and guaranteed to quench your thirst on a hot day. Enjoy it as a snack or serve it at your next barbecue or pool party. Get ready to be delighted by the sweet and citrusy flavors of this apricot slush!
Ingredients
- 4 ripe apricots
- 2 cups ice cubes
- 2 tablespoons lemon juice
- 2 tablespoons honey
- 1/4 cup water
- Fresh mint leaves, for garnish (optional)
Directions
- Pit and roughly chop the apricots.
- In a blender, combine the apricots, ice cubes, lemon juice, honey, and water.
- Blend on high until smooth and slushy.
- Taste and adjust the sweetness by adding more honey if desired.
- Pour the slush into glasses.
- Garnish with fresh mint leaves, if desired.
- Serve immediately and enjoy!
