Peanut Butter Fingers III

Ingredients

• 1/2 cup peanut butter
• 1/4 cup melted butter
• 1/2 cup sugar
• 1/2 teaspoon vanilla extract
• 1/4 teaspoon salt
• 1/4 cup all-purpose flour
• 1/2 cup rolled oats
• 1/2 cup chopped peanuts

Directions

1. Preheat your oven to 350°F (180°C).
2. In a medium bowl, mix together the peanut butter, melted butter, sugar, vanilla extract, and salt until combined.
3. Stir in the flour and oats until combined.
4. Fold in the chopped peanuts.
5. Line a baking sheet with parchment paper.
6. Using a small spoon, scoop out and roll small balls of the dough and place them on the parchment paper.
7. Bake for 10-12 minutes or until golden brown.
8. Allow to cool for 5 minutes before serving.

Interesting Facts

• These peanut butter fingers are great for a snack or dessert.
• You can substitute the chopped peanuts with any other type of chopped nut.
• You can also add some chocolate chips to the dough for a sweet treat.