Ingredients
- 1/2 cup rolled oats
- 1/2 cup milk of your choice (dairy, almond, coconut, etc.)
- 1 teaspoon honey, agave, or maple syrup (optional)
- 1/2 teaspoon vanilla extract (optional)
- 1/4 teaspoon ground cinnamon (optional)
- Toppings of your choice (dried fruit, nuts, seeds, yogurt, etc.)
Directions
- In a bowl or jar, combine the oats, milk, honey, vanilla, and cinnamon.
- Stir until combined.
- Cover and refrigerate overnight.
- In the morning, stir the oatmeal and add your favorite toppings.
- Enjoy!
Interesting Facts
- Overnight oatmeal is a great way to get in a nutritious breakfast without having to cook in the morning.
- You can make a variety of different oatmeal flavors by adding different mix-ins, such as dried fruit, nuts, seeds, yogurt, and more.
- Overnight oatmeal can be made ahead of time and stored in the refrigerator for up to 5 days.