Ingredients
- 2 (16 ounce) packages frozen peas, thawed
- 1/2 cup diced red onion
- 1/2 cup diced celery
- 1/2 cup diced bacon
- 1/2 cup mayonnaise
- 2 tablespoons white sugar
- 1/4 teaspoon ground black pepper
Directions
- Combine peas, red onion, celery, and bacon in a large bowl.
- In a separate bowl, mix together mayonnaise, sugar, and black pepper. Pour over the pea mixture and stir to combine.
- Chill in the refrigerator for at least 1 hour before serving.
Interesting Facts
- This salad can be served as a side dish or as a main dish.
- The bacon adds a nice smoky flavor to the salad.
- You can substitute frozen green beans or corn for the peas, if desired.