Mashed Potatoes and Apples

Ingredients

• 4 large potatoes, peeled and cut into 1-inch cubes
• 2 apples, peeled, cored, and cut into 1-inch cubes
• 1/4 cup butter
• 1/4 cup milk
• Salt and pepper to taste

Directions

1. Place potatoes in a large pot and cover with water. Bring to a boil over high heat and cook for 10 minutes.
2. Add apples to the pot and continue to cook for an additional 10 minutes.
3. Drain the potatoes and apples and return to the pot.
4. Add butter, milk, salt, and pepper and mash until desired consistency is reached.
5. Serve hot and enjoy!

Interesting Facts

• Mashed potatoes and apples is an old American dish that dates back to the 1800s.
• Potatoes are a great source of Vitamin C and fiber.
• Apples are known to be rich in antioxidants and can help reduce cholesterol levels.