Macaroni Salad with Apples

Ingredients

• 1 pound macaroni
• 1 cup mayonnaise
• 2 tablespoons white vinegar
• 1 teaspoon sugar
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/2 cup diced celery
• 1/2 cup diced red onion
• 1/2 cup diced apple
• 1/2 cup diced walnuts

Directions

1. Bring a large pot of salted water to a boil. Add macaroni and cook according to package instructions.
2. Drain the macaroni and rinse with cold water. Set aside to cool.
3. In a large bowl, mix together the mayonnaise, vinegar, sugar, salt and pepper.
4. Add the cooled macaroni, celery, onion, apple and walnuts to the bowl and mix until everything is evenly coated.
5. Refrigerate for at least one hour before serving.

Interesting Facts

• Macaroni salad is a popular dish in the United States, especially during summertime.
• The addition of apples and walnuts to this macaroni salad makes it sweet and crunchy.
• This salad can be served cold or at room temperature.